An identity designed for a unique restaurant, catering to the need for a quick and healthy food alternative — serving made-to-
order salads and flatbread pizzas. The design draws from the concept of variation and combination. Grids are used as a
metaphor for the way in which the ingredients can be chosen and placed in combination, in reference to a fresh food market.

Shown above: logos and taglines, packaging labels (salad bowls), flatbread pizza boxes and menu.